Rethinking How Fresh Food Is Grown.
VerFa Agrifood Innovations Inc. is an agrifood company based in Truro, Nova Scotia, focused on indoor agriculture and innovative approaches to fresh food production.
We grow living microgreens in a controlled indoor environment, using research-informed growing methods and technology to produce fresh, consistent crops year-round.
Our approach combines agriculture, science and innovation to explore better ways of growing, handling and delivering fresh food.
What We Do
Innovation in Research
We leverage cutting-edge scientific research to produce high-quality, sustainable microgreens that meet the highest standards of nutritional excellence.
Truro's Green Legacy
Based in Truro, our indoor growing operation is designed to provide a controlled environment for growing microgreens, with attention to growing conditions, resource use, product quality and consistency.
Artisanal Excellence
Through our Zero-Touch growing approach, we aim to minimize unnecessary handling throughout production while maintaining the quality and integrity of our products.
Our living microgreens are packaged with their roots intact, allowing the plants to remain alive after leaving the growing environment.
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Sustainability
We continually examine how we grow, operate and use resources, seeking opportunities to improve our environmental responsibility.
Creativity and Innovation
We encourage new ideas, continuous learning and practical solutions to agricultural and food production challenges.
Community
We value the people, partnerships and communities that contribute to our work and our success.
Good Health
We believe access to fresh, quality food is an important part of healthier communities.
Our Vision
To advance indoor agriculture and agrifood innovation through research, technology and responsible production practices.
